Everyone loves pancake day and the classic creations that come with it, but with Flipping Good! you can make these annual treats a regular occurrence throughout the year. With chapters dedicated to Breakfast and Brunch, Main Meals, Snacks and Nibbles and Desse... read more

Flipping Good!: Pancakes from Around the World
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 Food

Reading Level:General Adult

There's nothing like a breakfast, or gathering with friends around a fire after a long day of hiking, The New Camp Cookbook makes is real. Good food makes for great camping The two can and should go hand in hand, and the rec... read more

The New Camp Cookbook : Gourmet Grub for Campers, Road Trippers, and Adventurers
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 Food


From spring picnics on the archipelago and barbecues at the summer cabin, to cozy autumnal suppers and dark snowy winters filled with candlelight, gingerbread and glögg, Rachel's new cookbook lets you in on what the Swedish like to call Lagom--the art of not too ... read more

The Little Swedish Kitchen
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 Food

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Fire and Flavour
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 Food

PS Desserts is set to become the dessert lover's bible. With a comprehensive, step-by-step section explaining basic techniques such as making puff pastry, chocolate sponge, meringue, creme patisserie, panna cotta and ice creams and sorbets, as well as a chocolate section on ganache and decorations. Wi... read more

PS Desserts
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 Food

Reading Level:General Adult

Milk. Made. is an elegant and comprehensive tour of the art of cheese-making and eating - from selecting cultures, to the practises of production that cross continents, and right through to the best recipes to enjoy them. Within the pages,... read more

Milk. Made.A Book About Cheese: How to Make it, Buy it and Eat it
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Cookie Shots showcases a collection of edible bite-sized treats. The cookie cups are filled with a variation of exciting fillings to create eye-catching little mouthfuls. Sabrina Fauda-Role demonstrates how to create a whole range of showstopping cookie b... read more

Cookie Shots["Over 30 Exciting Edible Shot Recipes"]
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 Food

Reading Level:General Adult

Dalmatia is a celebration of the food of Croatia's Mediterranean Coast, a region with a long, rich history, but one that is only slowly coming to prominence as tourists continue to discover its rugged beauty, blue waters and rustic, simple cuisine. <... read more

Dalmatia : Recipes from Croatia's Mediterranean Coast
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 Food

Drawing on Sevtap's rich heritage, from her father's charmed boyhood in Ankara, Turkey, to her own immigration to Australia, Turkish Fire brings to life the everyday verve and passion for food that the poeple of her homeland possess. With a focus on authentic street food and barbeque, Turkish Fire tra... read more

Turkish Fire
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Whether it's a birthday or wedding, promotion or dinner party, there's no better way to celebrate than with a slice of glorious cake.  In Decorated April Carter shows home bakers how to take your cakes to the next level of amazingness without all the fuss. Crammed with tips and tricks, there... read more

Decorated - 30 Sublimely Decorated Cakes for Every Occasion
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The No Salt Cookbook is full of delicious recipes that use herbs and spices to add texture without compromising on taste. If you are following a low-sodium diet for health reasons, or you simply want to cut down on your salt intake, you'll find the recipes in The No Salt Cookbook easy... read more

No Salt Cookbook
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In The Tivoli Road Baker, British-born pastry chef Michael James and his team share the knowledge that goes into creating standout bread and pastries. The mission is to make these recipes accessible for people who are new to the art whi... read more

The Tivoli Road Baker: Recipes and Notes from a Chef Who Chose Baking
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