This gorgeous cookbook captures the vibrant heartbeat of a city obsessed with food. It's the chicken-skin yakitori you eat at 2 a.m. in a bar the size of a cupboard. It's the pork curry you devour after having to line up for 45 minutes with ... read more

Tokyo Local: Cult recipes from the streets that make the city
$39.99(AUD) inc GST
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 Food

A sweeping culinary journey across the Islamic world, and a celebration of its most iconic recipes.
A diverse and rich culinary tradition has evolved in every place touched by Islam, always characterised by deliciousness and fragrance, a love of herbs and the deft... read more

Feast - Food of the Islamic World
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 Food

Celebrating 100 years of an Australian classic cookbook The Centenary edition celebrates 100 years of an Australian cookbook classic. The Commonsense Cookery Book has been teaching Australians kitchen basics since 1914. Now this special release, including a new introduction and historical information,... read more

The Commonsense Cookery Centenary Edition (HB)
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 Food

Why don't we eat more veg' They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that we should all be eating more of the good stuff, as he explains in this brilliant book. He's come up with an abundance of veg-tastic recipes, incl... read more

River Cottage Veg Every Day!
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 Food

Reading Level:General Adult

"There is something about a curry that is all pervading just the mere mention of the word ignites a longing deep inside us, especially after a couple of beers in good company Rick Stein is undertaking a new gastronomic odyssey a journey through the vibrant colours, spices and tastes... read more

Rick Stein's India
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In Western countries, the Chinese food eaten in restaurants is often a far cry from the dishes prepared and served by the Chinese themselves. This is because the Asian communities that have settled in so-called 'China Towns' around the world, in cities such as New York, San Francisco, London and Paris... read more

China Towns: Asian Cooking from Around the World in 100 Recipes
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 Food

Tessa Kiros believes that food is the essence of any country's people - a quilt that is patchworked together with their language, culture and songs. When she takes her family to live and travel in Portugal, she is captivated by the country and charmed by the old-fashi... read more

Piri Piri Starfish - Portugal Found
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 Food

Join Vic Scerri from Vic's Cucina and Bar in his Italian kitchen as he shows you how to make delicious and flavourful Italian food at home. One of the most loved restaurants in Sunbury, Victoria, Vic's is a bit of an institution. With recipes for his popular pizzas, great gnocchi and handmade pasta, y... read more

My Italian Kitchen
$29.99(AUD) inc GST
Available Stock: -2