Want to perfect your home brew? Or hone your barista skills? Let this book be your definitive guide to making the very best coffee.
From espresso expert Jason Scheltus, this book will help elevate your morning coffee to absolute brew perfection. Each step ... read more
Halliday Wine Companion is recognised as the industry benchmark for Australian wine. The 2019 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes... read more
This expert guide takes out the mystery and adds some fun into ensuring you know exactly which Australian wines to look for this coming year. Jeremy Oliver, author of the bestselling Australian Wine Annual narrows his focus and selects the very best Australian wines: by v... read more
This book takes you on a historical tour of the wine chateaux that established Bordeaux as the worlds benchmark for red wine. The greatest red wines in the world are produced in the Medoc region within Bordeauxs wine country. Their peerless quality was awarded official recognition through the 1855 cla... read more
Everything Happens for a Riesling is the wine book that says boo to acting like a snob. It's your ultimate guide to hacking the world of vino.
Grace De Morgan is here to help you get more of the wine experiences you want, minus the pretentiousness. This is a too... read more
A unique approach to the appreciation and tasting of champagne - the wine, the history, the people and the terroir? 44 chapters encompassing history, production, the terroir, the people? Suitable for beginners as well as the more experienced connoisseur ? Guided tastings with ... read more
If you think that tequila can only be consumed as a slammer with salt and lime, and follows with a chaser of the world's-worst-hangover the morning after, think again: Dan Jones is about to set the record straight. In Tequila: Shake Muddle Stir, Dan introduces readers to some ra... read more
In Rum: Shake Muddle Stir, Dan Jones introduces readers to the best rum-makers on the planet, as well as some of the most exciting mixes that can be made from the spirit. If you're a fan of a classic Cuba Libre and want to take... read more
The most comprehensive whiskey guide ever written, now further expanded with more than 1,100 new entries. The world's best selling ratings guide to all types of whiskey including Scotch single malt, blends, vatted malts, single grains, Irish bourbon, rye, Japanese, Canadian, Au... read more
Let no one think this is simply a human version of Wine Dogs. It's a great deal more than that; Bernadette is a superb photographer with great imagination, a great sense of humour, and writes with flair. Every photograph and its accompanying story is a joy to ... read more
Oz Clarke has reinvented wine writing. This is a book to read for pleasure, rather than merely refer to. Combining fast-paced witty memoir with passionately opinionated guide, Oz pops the cork on his life-long love affair with wine.
The ... read more
Following on the success of her books on Brunello di Montalcino, renowned author and wine critic Kerin O'Keefe takes readers on a historic and in-depth journey to discover Barolo and Barbaresco, two of Italy's most fascinating and storied wines. In... read more